Green Chilly


Green chillies are the common vegetable used in the Indian kitchen for the Spicy taste. As green chillies are full of anti-bacterial properties, they help cure skin infections and acne.

SKU: FVGC001 Categories: ,


Green chillies contain plenty of nutrients like carbohydrates, proteins, fibers and lipids. Green chillies also contain minerals like calcium, iron, sodium, magnesium, zinc and copper. Vitamins like vitamin A, vitamin C and vitamin B are also present.

Characteristics: Fresh Green, Spicy, Best Appetizer, Contains nutrients
Benefits: Help to treat skin infection, Good for digestive system, Help to prevent cancer, helps to manage sugar level
Recipes: Mirchi fry
• Slit all the green chillies.
• In a pan add mustard oil and let it heat a bit.
• Add asafetida, cumin seeds, and green chillies and fry them a bit.
• Next sprinkle salt and mix again.
• Once chillies are roasted a bit add coriander powder, red chilli powder and mix well.
• Cover and let it cook for 2-3 minutes.
• After 3 minutes, mix again and add lemon juice.

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